Charleston Chef's Table

Charleston Chef's Table

Pris
279,-
E-Bok
E-bøkene legges i din ARK-leseapp. Bøkene kan også lastes ned fra Din side.
×
Logg deg inn for å gjennomføre dette kjøpet med ett klikk!

Etter at kjøpet er gjennomført vil boken være tilgjengelig på «din side» og i ARK-appen
Skriv anmeldelse
Format E-Bok
Kopisperre Teknisk DRM
Filformat PDF
Utgivelsesår 2009
Forlag Globe Pequot Press
Språk Engelsk
ISBN 9780762769407
Se flere detaljer  

Om Charleston Chef's Table

Signature recipes from greater Charlestons top restaurants In recent years, Charleston, which hosts more than four million visitors annually, has matured into a world-class culinary destination. Now, The Charleston Chefs Table allows locals and visitors alike to take a bit of the citys incomparable flavor home, with profiles of more than sixty of the citys best restaurants and a signature recipe from each. From roadside dives to upscale eateries, Southern to Chinese, Holly Herrick leaves no stone unturned as she winnows Charlestons 1,500 restaurants down to her top picks. From fried chicken to sauted duck livers, The Charleston Chefs Table delivers all the goods that make Charleston such an exciting place to visit, live, and dine. Complementing the text are full-color photographs, as well as sidebars that highlight this Southern gems 300-year history.


Kundevurderinger

ARKs anbefalinger

Det finnes ingen vurderinger av dette produktet. Skriv anmeldelse

Mer fra Holly Herrick

Anbefalt


Tips en venn