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Om Love Italian Food
'Blue Italian Skies won't feel far away with this beautifully photographed recipe book from young chef Maddalena Caruso. Caruso concentrates on the fres seasonable bounty of the Italian countryside, from asparagus in spring and figs in summer to pomegranates and jam in autumn and radicchio in winter.' The Simple Things 'A must for those looking to emulate the Mediterranean lifestyle.' Retirement Today