|Lagerstatus||På lager. Sendes normalt fra oss i løpet av 10 virkedager|
|Forlag||Penguin Books Ltd|
Om English Seafood Cookery
Fish is becoming popular with the British who are learning to appreciate its enormous variety, versatility and its value as an useful part of a healthy diet. Drawing on culinary traditions from around the world, the author presents the recipes he serves at his Seafood Restaurant in Padstow.