|Forlag||Knopf Doubleday Publishing Gro|
|Emne||Cakes, baking, icing & sugarcraft|
|Se flere detaljer|
Om Butter Baked Goods
Butter Baked Goods began as a tiny bakery in Vancouver. Opened in 2007 by Rosie Daykin, the bakery is a pink-and-pistachio slice of heaven, its counters overflowing with irresistible treats. Not long after opening, word got out about the bakery's marshmallows, and Butter Baked Goods soon became known as the home of the very best gourmet marshmallow in North America, a delicious morsel that can now be found in more than 300 stores. The recipe for Butter's Famous Marshmallows is just one of the gems tucked inside the pages of this beautiful book.Other recipes include:SATURDAY MORNING CINNY BUNS & CHOCOLATE PISTACHIO POUND LOAFMAPLE SNICKERDOODLE SANDWICH COOKIES & DOUBLE CHOCOLATE TOFFEE BISCOTTICHOCOLATE BERRY CHEESECAKE BARS & PUMPKIN CHOCOLATE CHIP BLONDIESBUTTER'S CLASSIC WHITE CAKE & APPLE CAKE WITH MAPLE SAUCEPEANUT BUTTER AND JELLY CUPCAKES & RED VELVET WHOOPIE PIESBUTTER'S LEMON MERINGUE TART & SOUR CREAM RHUBARB PIECHOCOLATE HONEYCOMB BRITTLE & SURPRISE MOCHA FUDGEAnd a whole chapter dedicated to BUTTER CREAMS AND FROSTINGS, with Rosie's top tips for ';spreading the love'!But don't be intimidated! Every recipe in Butter Baked Goods has simple instructions written in an accessible and easy-to-follow style, plus tips on how to stock your pantry and your toolbox with everything that you'll need to get started. Everyone can create Butter's delectable dessertsfrom grandmothers who have been baking all their lives to teenagers making their very first cupcakes. Rosie's baking is not about trickery, flamboyance, or hard-to-find ingredients, but about great-tasting, homemade treats that celebrate life's milestones: birthdays, Thanksgiving, Christmas, Easter, baby showers, bridal showers, or just that gloomy afternoon when you need a little pick- me-up. Butter Baked Goods showcases nostalgic home baking at its very best.