Food Hypersensitivity and Adverse Reactions
Av Brett Kettelhut, Marianne Frieri, 1999.
A Practical Guide for Diagnosis and Management
Presents classic and recent findings on immunological dysfunctions caused by food allergies-coordinating the most advanced clinical techniques and assessment methods with practical insights for treatment and patient care.
Språk: Engelsk
Ikke tilgjengelig for Klikk&Hent
Midlertidig tomt på lager
Bestillingsvare. Forventes sendt om ca 10 dager
Food Hypersensitivity and Adverse Reactions
Av Brett Kettelhut, Marianne Frieri, 1999.
A Practical Guide for Diagnosis and Management
Presents classic and recent findings on immunological dysfunctions caused by food allergies-coordinating the most advanced clinical techniques and assessment methods with practical insights for treatment and patient care.
Språk: Engelsk
Ikke tilgjengelig for Klikk&Hent
Midlertidig tomt på lager
Bestillingsvare. Forventes sendt om ca 10 dager
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