Redigert av Jun Hirabayashi, Tamao Endo, Shoko Nishihara, Naoyuki Taniguchi, Kiyoko F. Aoki-Kinoshita, Kenji Kadomatsu, Kazunari Akiyoshi, 2019.
Insights from the Japan Consortium for Glycobiology and Glycotechnology (JCGG)
Introducion.- Part. 1. Future technological advances to elucidate the structures and functions of glycans.- Chapter 1. Structural analysis of glycans (analytical and detection methods).- Chapter 2. Structural biology of glycans.- Chapter 3. Chemical and enzymatic synthesis and production of glycans.- Chapter 4. Technologies to elucidate functions of glycans.- Part 2. Glycans and biopharmaceuticals.- Chapter 1. Antibody pharmaceuticals.- Chapter 2. Standard glycan library.- Chapter 3. Mass production in silk worm and yeast.- Chapter 4. Glycoengineering.- Chapter 5. Glycomimetics.- Chapter 6. Glycan vaccine.- Part 3. Sugar chains (Glycans) involved in medical science and medical care.- Chapter 1. Glycan function in development and evolution.- Chapter 2. Glycans in nervous system.- Chapter 3. Glycans in osseous tissue and articulation.- Chapter 4. Glycans in infection and immunity.- Chapter 5. Next generation medical care.- Chapter 6. Life-style related disease and aging.- Chapter 7. Congenital disorders of glycosylation (CDG), neuromuscular related diseases.- Chapter 8. Glycan biomarkers for cancer and various disease.- Part 4. Food implicated in glycans and its function.- Part 5. Glycan-related materials and their use for biomaterials.- Part 6. Educational materials and training for glycosciences.
Redigert av Jun Hirabayashi, Tamao Endo, Shoko Nishihara, Naoyuki Taniguchi, Kiyoko F. Aoki-Kinoshita, Kenji Kadomatsu, Kazunari Akiyoshi, 2019.
Insights from the Japan Consortium for Glycobiology and Glycotechnology (JCGG)
Introducion.- Part. 1. Future technological advances to elucidate the structures and functions of glycans.- Chapter 1. Structural analysis of glycans (analytical and detection methods).- Chapter 2. Structural biology of glycans.- Chapter 3. Chemical and enzymatic synthesis and production of glycans.- Chapter 4. Technologies to elucidate functions of glycans.- Part 2. Glycans and biopharmaceuticals.- Chapter 1. Antibody pharmaceuticals.- Chapter 2. Standard glycan library.- Chapter 3. Mass production in silk worm and yeast.- Chapter 4. Glycoengineering.- Chapter 5. Glycomimetics.- Chapter 6. Glycan vaccine.- Part 3. Sugar chains (Glycans) involved in medical science and medical care.- Chapter 1. Glycan function in development and evolution.- Chapter 2. Glycans in nervous system.- Chapter 3. Glycans in osseous tissue and articulation.- Chapter 4. Glycans in infection and immunity.- Chapter 5. Next generation medical care.- Chapter 6. Life-style related disease and aging.- Chapter 7. Congenital disorders of glycosylation (CDG), neuromuscular related diseases.- Chapter 8. Glycan biomarkers for cancer and various disease.- Part 4. Food implicated in glycans and its function.- Part 5. Glycan-related materials and their use for biomaterials.- Part 6. Educational materials and training for glycosciences.