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The Prehistory of Food
Redigert av Chris Gosden, Jon G. Hather, 2011.Del av serien One World Archaeology.
Appetites for Change
The Prehistory of Food sets subsistence in its social context by focusing on food as a cultural artefact. It brings together contributors with a scientific and biological expertise as well as those interested in the patterns of consumption and social change, and includes a wide range of case studies.
Språk: Engelsk
679,-
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Ikke tilgjengelig for Klikk&Hent
På nettlager. Bestilles fra England. Leveres normalt innen 5-8 virkedager.
The Prehistory of Food
Redigert av Chris Gosden, Jon G. Hather, 2011.Del av serien One World Archaeology.
Appetites for Change
The Prehistory of Food sets subsistence in its social context by focusing on food as a cultural artefact. It brings together contributors with a scientific and biological expertise as well as those interested in the patterns of consumption and social change, and includes a wide range of case studies.
679,-
Språk: Engelsk
Ved å fullføre kjøpet aksepterer jeg kjøpsvilkårene.
Ikke tilgjengelig for Klikk&Hent
På nettlager. Bestilles fra England. Leveres normalt innen 5-8 virkedager.
679,-
Ved å fullføre kjøpet aksepterer du kjøpsvilkårene.
