Alinea
Av Grant Achatz, 2008.
The first cookbook from the acclaimed chef of a restaurant named the best in the country by Gourmet magazine features six hundred recipes exemplifying the author''s trademark approach to cooking, accompanied by essays on the Alinea restaurant, the experience of dining there, and the role of technology in its kitchen.
Ved å fullføre kjøpet aksepterer jeg kjøpsvilkårene.
Ikke tilgjengelig for Klikk&Hent
På nettlager. Bestilles fra England. Leveres normalt innen 5-8 virkedager.
Alinea
Av Grant Achatz, 2008.
The first cookbook from the acclaimed chef of a restaurant named the best in the country by Gourmet magazine features six hundred recipes exemplifying the author''s trademark approach to cooking, accompanied by essays on the Alinea restaurant, the experience of dining there, and the role of technology in its kitchen.
Ved å fullføre kjøpet aksepterer jeg kjøpsvilkårene.
Ikke tilgjengelig for Klikk&Hent
På nettlager. Bestilles fra England. Leveres normalt innen 5-8 virkedager.
