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Achieving sustainable cultivation of grain legumes Volume 1
Redigert av Dr David Bergvinson, Dr Steve Beebe, Dr Shiv Kumar Agrawal, Dr Pooran Gaur, 2018.Del av serien Burleigh Dodds Series in Agricultural Science.
Advances in Breeding and Cultivation Techniques
- Reviews key developments in understanding crop physiology and genetic diversity and how they have informed advances in breeding new varieties
- Coverage of advances across the value chain for grain legume cultivation, from variety selection to post-harvest storage
- Discusses the latest trends in disease, insect pest and weed management
Innbundet
Pocket — ikke tilgjengelig
E-bok — ikke tilgjengelig
Lydbok — ikke tilgjengelig
Språk: Engelsk
2 199,-
Ikke tilgjengelig for Klikk&Hent
Midlertidig utsolgtBestillingsvare. Forventes sendt om ca 7 dager
Achieving sustainable cultivation of grain legumes Volume 1
Redigert av Dr David Bergvinson, Dr Steve Beebe, Dr Shiv Kumar Agrawal, Dr Pooran Gaur, 2018.Del av serien Burleigh Dodds Series in Agricultural Science.
Advances in Breeding and Cultivation Techniques
- Reviews key developments in understanding crop physiology and genetic diversity and how they have informed advances in breeding new varieties
- Coverage of advances across the value chain for grain legume cultivation, from variety selection to post-harvest storage
- Discusses the latest trends in disease, insect pest and weed management
2 199,-
Innbundet
Pocket — ikke tilgjengelig
E-bok — ikke tilgjengelig
Lydbok — ikke tilgjengelig
Språk: Engelsk
Ikke tilgjengelig for Klikk&Hent
Midlertidig utsolgtBestillingsvare. Forventes sendt om ca 7 dager
2 199,-
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