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Understanding and improving crop root function

Name: Understanding and improving crop root function
SKU: 9781786763600
Price: 2469 NOK
Availability: BackOrder
ISBN: 9781786763600

Redigert av Prof. Peter J. Gregory, 2021.Del av serien Burleigh Dodds Series in Agricultural Science.

Comprehensive review of key topics in root science, including root architecture, root growth regulators, root anatomy and nutrient acquisition
Coverage of root response to both biotic and abiotic variables
Discusses the range of techniques to optimize root function, from phenotyping to identify desirable root traits and exploiting the genetics of root traits to the use of plant growth-promoting rhizobacteria (PGPR) and arbuscular mycorrhizal fungi (AM)

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Språk: Engelsk

2 469,-

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Understanding and improving crop root function

Redigert av Prof. Peter J. Gregory, 2021.Del av serien Burleigh Dodds Series in Agricultural Science.

Comprehensive review of key topics in root science, including root architecture, root growth regulators, root anatomy and nutrient acquisition
Coverage of root response to both biotic and abiotic variables
Discusses the range of techniques to optimize root function, from phenotyping to identify desirable root traits and exploiting the genetics of root traits to the use of plant growth-promoting rhizobacteria (PGPR) and arbuscular mycorrhizal fungi (AM)