Achieving sustainable production of poultry meat Volume 3
Redigert av Todd Applegate, 2017.Del av serien Burleigh Dodds Series in Agricultural Science.
Health and Welfare
Health and welfare are major issues in poultry production. This collection reviews our understanding of bacterial, viral and other diseases affecting poultry and their effective management. It also discusses ways of managing poultry flocks to optimise their welfare from hatching to slaughter.
Ikke tilgjengelig for Klikk&Hent
Midlertidig tomt på lager
Bestillingsvare. Forventes sendt om ca 7 dager
Achieving sustainable production of poultry meat Volume 3
Redigert av Todd Applegate, 2017.Del av serien Burleigh Dodds Series in Agricultural Science.
Health and Welfare
Health and welfare are major issues in poultry production. This collection reviews our understanding of bacterial, viral and other diseases affecting poultry and their effective management. It also discusses ways of managing poultry flocks to optimise their welfare from hatching to slaughter.
Ikke tilgjengelig for Klikk&Hent
Midlertidig tomt på lager
Bestillingsvare. Forventes sendt om ca 7 dager
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