Food and Cooking Skills Education
Av Anita Tull, 2018.Del av serien Routledge Studies in Food, Society and the Environment.
Why teach people how to cook?
This book shows how Food and Cooking Skills Education has been at the centre of a tussle between education and policy for decades.
Ikke tilgjengelig for Klikk&Hent
Midlertidig tomt på lager
Bestillingsvare. Forventes sendt om ca 10 dager
Food and Cooking Skills Education
Av Anita Tull, 2018.Del av serien Routledge Studies in Food, Society and the Environment.
Why teach people how to cook?
This book shows how Food and Cooking Skills Education has been at the centre of a tussle between education and policy for decades.
Ikke tilgjengelig for Klikk&Hent
Midlertidig tomt på lager
Bestillingsvare. Forventes sendt om ca 10 dager
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