Food Culture and Literary Imagination in Early Modern Italy
Av Laura Giannetti, 2022.Del av serien Food Culture, Food History before 1900.
The Renaissance of Taste
Exploring the ways the early modern Italian culture of food was imagined in the literature of the time, this text reveals that while a moral and disciplinary vision tried to control the discourse on food and eating in medical and dietetic treatises of the 16th century and prescriptive literature.
Språk: Engelsk
Ikke tilgjengelig for Klikk&Hent
Midlertidig tomt på lager
Bestillingsvare. Forventes sendt om ca 10 dager
Food Culture and Literary Imagination in Early Modern Italy
Av Laura Giannetti, 2022.Del av serien Food Culture, Food History before 1900.
The Renaissance of Taste
Exploring the ways the early modern Italian culture of food was imagined in the literature of the time, this text reveals that while a moral and disciplinary vision tried to control the discourse on food and eating in medical and dietetic treatises of the 16th century and prescriptive literature.
Språk: Engelsk
Ikke tilgjengelig for Klikk&Hent
Midlertidig tomt på lager
Bestillingsvare. Forventes sendt om ca 10 dager
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