Pensum -10%
Hopp til hovedinnholdet
Lipid Technologies and Applications
Redigert av FredB. Padley, 1997.
"Provides a comprehensive review of the major technologies and applications of lipids in food and nonfood uses, including current and future trends. Discusses the nature of lipids, their major sources, and role in nutrition."
InnbundetEngelsk
5 599,-
Ikke tilgjengelig for Klikk&Hent
Midlertidig tomt på lager
Bestillingsvare. Forventes sendt om ca 10 dager
Lipid Technologies and Applications
Redigert av FredB. Padley, 1997.
"Provides a comprehensive review of the major technologies and applications of lipids in food and nonfood uses, including current and future trends. Discusses the nature of lipids, their major sources, and role in nutrition."
5 599,-
InnbundetEngelsk
Ikke tilgjengelig for Klikk&Hent
Midlertidig tomt på lager
Bestillingsvare. Forventes sendt om ca 10 dager
5 599,-
Ved å fullføre kjøpet aksepterer du kjøpsvilkårene.
