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Improving gut health in poultry
Redigert av Professor Steven C. Ricke, 2019.Del av serien Burleigh Dodds Series in Agricultural Science.
- Particular focus on development of the chicken gut microbiome over the lifetime of the bird
- Reviews interactions between pathogens and the gut and the role of antibiotics in this process
- Comprehensive review of research on efficacy of poultry feed additives: probiotics, prebiotics, synbiotics, antimicrobials, essential oils and other botanicals, cereal grains
InnbundetEngelsk
2 469,-
Ikke tilgjengelig for Klikk&Hent
Midlertidig tomt på lager
Bestillingsvare. Forventes sendt om ca 7 dager
Oppdag mer
Improving gut health in poultry
Redigert av Professor Steven C. Ricke, 2019.Del av serien Burleigh Dodds Series in Agricultural Science.
- Particular focus on development of the chicken gut microbiome over the lifetime of the bird
- Reviews interactions between pathogens and the gut and the role of antibiotics in this process
- Comprehensive review of research on efficacy of poultry feed additives: probiotics, prebiotics, synbiotics, antimicrobials, essential oils and other botanicals, cereal grains
Oppdag mer
2 469,-
InnbundetEngelsk
Ikke tilgjengelig for Klikk&Hent
Midlertidig tomt på lager
Bestillingsvare. Forventes sendt om ca 7 dager
2 469,-
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