Food Flavours

Name: Food Flavours
SKU: 9780854045389
Price: 348 NOK
Availability: BackOrder
ISBN: 9780854045389

Av Carolyn Fisher, Thomas R Scott, 1997.Del av serien RSC Paperbacks.

Biology and Chemistry

An invaluable source for students in all areas of food science, as well as in biological, organic and analytical chemistry and a good addition to any food technologist's bookshelf.

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Språk: Engelsk

Butikkpris: 359,-

348,-

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Food Flavours

Av Carolyn Fisher, Thomas R Scott, 1997.Del av serien RSC Paperbacks.

Biology and Chemistry

An invaluable source for students in all areas of food science, as well as in biological, organic and analytical chemistry and a good addition to any food technologist's bookshelf.