Redigert av Birsen Yilmaz, José Manuel Lorenzo, 2024.
Innovation and Sustainable Practice
This book provides comprehensive insights into various aspects of organic foods, including their production processes, certification procedures, regulatory frameworks, global market dynamics, and consumer preferences and acceptance.
Redigert av Birsen Yilmaz, José Manuel Lorenzo, 2024.
Innovation and Sustainable Practice
This book provides comprehensive insights into various aspects of organic foods, including their production processes, certification procedures, regulatory frameworks, global market dynamics, and consumer preferences and acceptance.